Tufted Puffin

Puffins dive as deep as 200 ft. for food, stay under water for more than a minute, and fly up to 40 mph.

Tufted Puffins are threatened by sea level rise and storm surges which destroy habitats and breeding areas. In some areas of North America warming seas are causing the fish that the Puffins feed on to migrate farther north, making it difficult for them to find adequate food. Other threats are entrapment in fishing nets, oil spills, pollution, ingestion of plastic, human disturbance of breeding colonies and introduced predators such as rats and foxes.

Other animals effected by climate change

Koala
Koalas live in the woodlands of Australia. Thick fur and skin make it difficult for them to adapt to rising temperatures. Increased CO2 in the air produces less protein in the eucalyptus leaves, forcing the Koala to search for other sources of food and, in times of high heat, water. On the ground, the slow moving Koalas are prey to wild dingoes and domestic dogs, or are hit by cars as they cross roads. Their habitats are also being destroyed by drought, bush fires and development.

Beluga
Belugas live in Arctic and Sub-Arctic waters. Impacts from climate change include: an increase in ship traffic as sea ice declines, oil exploration and extraction, fisheries by-catch, and disruption of the food web. As Arctic waters warm and currents change, the Humpback (a competitor) and the Orca (a predator) may move north and stay longer. Some Beluga populations are also threatened by hunting, pollution and habitat loss.

Leatherback Sea Turtle
Climate change impacts the Leatherback in two main ways: an increase in the temperature of nesting sands causes a greater proportion of females to hatch, destabilizing future populations; and sea level rise and stronger, more frequent storms erode nesting beaches and wash away eggs and hatchlings. The Leatherback is also threatened from fisheries by-catch, egg collection, coastal development, pollution and ingestion of floating plastics.

Sockeye Salmon
For decades wild salmon populations have been in decline from human causes: over fishing; habitat degradation—logging, mining, agriculture and dams; pollution; and interaction with hatchery or farmed salmon. These conditions and threats may hinder their ability to adapt to the effects of climate change. Salmon thrive at specific freshwater temperatures—warming air raises water temperature. Early snow melt and increased rains cause physical changes to spawning streams.