Food Waste
The essential data about food waste explained in 2 infographics. Detailed charts covering food loss and waste, grain usage by region and more. Learn the truth about food waste and how it relates to the state of the world on The Global Education Project website with un-biased facts from the most reliable sources.
Approximately one third of the food produced in the world for human consumption—nearly 1.3 billion tonnes—gets lost or wasted every year.
"Loss" refers to any food that is lost in the supply chain between the producer and the market from problems...
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